Saturday, June 22, 2013

How To Consume Spirulina Safely?

By Wendy Clark


A great number of diet advisers are discovering the amazing health benefits of spirulina. It is truly a well-balanced source of diet because it consists of antioxidant, proteins, minerals, vitamins and carbohydrate. Same as many medications, spirulina too comes with some side effects if not consumed with care. Even so, the side effects are not many since it is a pure natural product.

Patients suffering from anemia may experience dizziness, fatigue and superfluous food cravings. Undiagnosed patients that feel these conditions are recommended to see a doctor and get evaluated for anemia.

A fever and nausea might occur due to the increased protein absorption. The high protein from spirulina causes the most common adverse reactions, one of which is an increased body temperature. This is spurred as a result of metabolism of the excess protein that is combined with the release of heat. The gained heat and the temperature increases may lead to fever.

Spirulina consumption must be accompanied by an abundance of water for the effective digestion of the product. A half a liter of water is preferred to be consumed with the intake of the supplement. Adverse reactions like extreme thirst and constipation may occur if sufficient water is not absorbed with the supplement.

Some people might possibly end up with body rash or itchy skin. This is an unusual problem that might be stimulated by sensitivity to the blue green algae. Just a few people have been reported to suffer from the side effects. It should not cause problems for most users.

Problems with body parts such as kidney and liver are the most chronic adverse effects that could be developed from the consumption of spirulina. This is typically attributed to the level of nucleic acid found in the organic substance in which the blue algae were grown from. A consumer is therefore recommended to consider supplements that include a small concentration of nucleic acid. Taking the top rated quality products can help to save the trouble of having a damaged kidney or liver.

Spirulina consumption could cause the digestive system to generate unexpected gases that could cause stomach pains. This is because of its substantial amount of nutrient content included in the product. When it gets digested in the system, it releases more gases.

Above are some of the most common spirulina adverse reactions. The side effects described here are absolutely preventable. Consuming the proper dosage of supplement is important in order to take it without any adverse effect. So it is guided that the maximum daily amount of spirulina to be under 3 grams.




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